Each item is made from scratch and inspired by Lao home cooking. Meant to be shared they go hand in hand with good company. Guaranteed to satisfy.
Deep fried butterflied shrimp stuffed with a tempura coconut batter. Served with our home made chili sauce.
A mixture of marinated ground pork, onions, carrots, cabbage, and noodles. All neatly rolled and deep fried. Served with our house sweet and sour sauce.
Fried Wonton wrap stuffed with seasoned cream cheese and crab meat. Served with sweet and sour sauce.
Seasoned ground pork and vegetable wrapped in thin dough. Served with home made dumpling sauce.
Seasoned and lightly breaded fried wings sautéed with onions and basil in a house sauce.
Shrimp, calamari, green mussels, crab, red onions, cucumber, celery, cilantro, and seaweed mixed together with a sweet chili sauce.
Choice of beef or chicken chopped and tossed with roasted ground rice, herb seasoning, lime juice, cilantro, and mint. Served on a bed of lettuce.
The bones we use in our broth come from a local farmer. The herbs and spices are from my aunt's garden and the peppers are from my dad's. What you’re getting in this bowl isn't just something you’re going to find anywhere else. Others can’t do what my aunt does, but they sure can taste it.
Rare Steak , Meatballs
Chicken Breast , Chicken Meatball
Rare Steak , Meat ball , Brisket
Shrimp , Meatball
Scallops , Crab , Squid , Shrimp , Meatball
Tired of rice noodles? These Egg Noodle will do the trick.
Mixed veggies and chopped duck in a savory beef/duck broth with egg noodle.
Mixed veggies and sliced chicken breast in a savory beef/chicken broth with egg noodle.
Oodles and oodles of noodles! We have egg, rice, vermicelli, fat, thin, crunchy, and definitely tasty noodles! It’s not just about the taste, but the noodle that makes the difference.
Stir fried thin rice noodles with egg, green onion, bean sprouts, and your choice of meat. Topped with ground roasted peanuts, fresh sprouts, and a slice of lime.
Thick rice noodle stir-fried with eggs broccoli, carrots, onions, and your choice of meat in a double black sweet soy sauce.
Thick rice noodles pan seared with eggs and seasoned with a black sweet soy sauce. Then a mung bean style thick gravy is created with carrots, broccoli, onions, and your choice of meat that will be served poured over the bed of noodles.
Stir-fried silver noodles with eggs, vegetable, and your choice of meat.
Thick rice noodles seared in a wok, tossed with bell peppers, carrots, onions, basil, and your choice of meat. Stir-fried together in a spicy and savory sauce.
Each kind has it’s own explosion of flavors. Are you craving something sweet, savory, spicy, or all of the above. You can almost taste the past with these ancient dishes.
Looking for something familiar? You’ve had these dishes before, but you haven’t had it our way. One meat $8.99 Combo Meat $9.99 Seafood $10.99
Jasmine rice, carrots, onions, eggs, and your choice of meat pan seared in our house sauce.
Lightly breaded and fried chicken breast chunks tossed in our home made sweet and savory general sauce.
Chunks of fried chicken breast, pineapple, bell peppers, onion, and carrots tossed in our home made sweet and sour sauce.
Seared slices of beef stir-fried with bell peppers, onions, and a wedge tomato sautéed in our special house sauce.